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You Trust Custom Insulated Bag Manufacturer — Thermal-Lined Bags That Keep Cold Cold and Hot Hot

Factory-direct OEM & ODM insulated bag production from our 50,000 m² facility in Guangzhou, China. The only bag design feature defined by hours of thermal retention — not style, not structure, not carry mode. From basic aluminum-foil-lined grocery totes (2–4 hours) to thick XPE-foam cooler bags (6–8+ hours). Food-safe linings. 15+ years. 100% inspected.

FY Bag Custom manufactures private-label insulated bags for food brands, grocery chains, meal-prep companies, Amazon FBA sellers, promotional distributors, and pharmaceutical cold-chain buyers. We integrate thermal insulation into every applicable bag type — insulated lunch bags, insulated totes, insulated backpacks, insulated crossbodies, insulated diaper bag bottle pockets, and dedicated cooler bags — in polyesterOxfordnylonnon-woven, and canvas outer shells.

15+

Years Manufacturing

50,000 m²

Factory Area

500+

Professional Staff

100%

Inspection Rate

Who We Serve

Our insulated bag production serves food brands, grocery chains, meal-prep and delivery companies, Amazon FBA sellers, promotional distributors, and pharmaceutical cold-chain buyers — any buyer who needs temperature-controlled carry and storage.

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Established Global Brands

We help global brands expand their product lines with premium custom bags.

  • OEM/ODM support for large-scale production
  • High-quality manufacturing that meets international standards
  • Custom materials, colors, and sustainable options for eco-friendly collections
  • Consistent quality control and on-time delivery

E-commerce Brands

We support e-commerce sellers with flexible, fast, and scalable bag production.

  • Small MOQ (Minimum Order Quantity) to start quickly
  • Dropshipping and direct-to-consumer solutions
  • Trend-driven designs tailored for online sales
  • Packaging and labeling customization to boost brand recognition
 - Insulation Bag-FY Custom Bag Manufacturer
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Retail Stores & Boutiques

We supply retail shops with stylish, ready-to-sell custom bags.

  • Wholesale bulk orders with competitive pricing
  • Custom private label (your brand logo, patterns, packaging)
  • Stable production cycles for reliable inventory supply
  • Tailored seasonal collections for in-store promotions

Tiktok Influencers & Social Media Creators

We help influencers turn ideas into real custom bag products.

  • From concept sketches to physical samples in short timelines
  • Personalized bag designs to match your social media identity
  • Small batch production for test sales
  • Full branding support: logo, tags, packaging
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 - Insulation Bag-FY Custom Bag Manufacturer

Start-up & Independent Brands

We empower start-ups to launch their own bag collections with ease.

  • One-stop OEM/ODM bag manufacturing
  • Free design consultation and prototype sampling
  • Guidance on material selection and cost optimization
  • Scalable production to grow with your business

Why the Insulation Lining — Not the Outer Fabric — Defines This Category

On every other bag page, the outer material is the star — leathercanvasnylon. On insulated bags, the inner lining determines everything — performance, food safety, cost, and buyer satisfaction. Five realities make the lining the most important spec.

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Lining = Performance


A 600D polyester bag with aluminum-foil lining retains temperature for 2–4 hours. The same bag with 8mm XPE foam retains it for 6–8+ hours. Identical outer shell, identical silhouette — the insulation lining alone determines thermal performance. The lining is the product.

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Food Safety Is Mandatory


Insulated bags that contact food or beverages must use food-safe lining materials — PEVA (BPA-free, phthalate-free), food-grade aluminum foil, or FDA-compliant films. Standard EPE foam is NOT food-safe for direct contact. Getting the food-safety spec wrong creates compliance risk and return liability.

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Closure Defeats Purpose


An insulated bag with a standard open top or loose zipper loses heat through the opening — not through the walls. Insulated closures (insulated flap + Velcro, double-zip with thermal guard, magnetic snap + insulated panel) retain temperature 30–50% longer. The closure is the thermal weak point. Same principle as waterproof bags.

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Thickness = Hours


Insulation thickness directly determines retention time. 3mm foam = 2–4 hours. 5mm = 4–6 hours. 8mm+ = 6–8+ hours. Every additional millimeter adds roughly 30–60 minutes of thermal performance (with ice packs, at 25°C ambient). Thickness is the single most impactful variable after material choice.

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Leak-Proof Is Non-Negotiable


Insulated bags carry liquids — melting ice, condensation, spilled drinks, leaking containers. The interior lining must be leak-proof (sealed seams, waterproof material). A leaking insulated bag is a failed product regardless of thermal performance. Interior leak-proofing is as critical as insulation performance.

Insulated Bags We Produce Across All Bag Types

Insulation can be integrated into any bag silhouette that carries temperature-sensitive items. The insulation material, thickness, and closure type change depending on the bag format and target thermal performance.

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Insulated Lunch Bag

The #1 insulated bag format. 5–10L capacity, PEVA or foil lining, zip closure. For work, school, and daily commute. Links directly to our lunch bag production line. 4–6 hour cold retention with ice pack. Year-round Amazon bestseller.

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Insulated Cooler Tote

Full-size insulated tote bag for grocery, picnic, and beach. 15–30L capacity. Foil or EPE/XPE foam lining. Reinforced handles. For grocery chains, outdoor brands, and promotional buyers. 4–8 hour retention depending on insulation tier.

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Insulated Backpack / Cooler Pack

Insulated backpack with thermal-lined main compartment. For hiking, outdoor events, picnics, and day trips. 15–25L. EPE or XPE foam lining with leak-proof PEVA interior. Padded straps. Hands-free insulated carry — growing outdoor segment.

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Insulated Wine / Bottle Carrier

Single or multi-bottle insulated carrier with dividers. EPE foam insulation + PEVA lining. For wine brands, liquor stores, gift packaging, and holiday promotions. Overlaps with non-woven wine bag production but adds thermal lining. Strong Q4 gift demand.

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Food Delivery / Catering Bag

Large-format insulated bag for food delivery, catering, and meal-kit transport. 30–60L+. Thick XPE or EPE foam (8mm+) for maximum retention. Velcro or zip-and-flap closure. Rigid structure with base board. For meal-delivery services and catering companies.

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Insulated Crossbody / Sling

Compact insulated crossbody for personal beverage and snack carry. 3–6L. Foil or thin EPE lining. For outdoor events, hiking, and theme parks. The fashion-forward insulated format — prioritizes style alongside thermal performance.

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Insulated Non-Woven Grocery Bag

Foil-lined non-woven reusable grocery bag. The highest-volume, lowest-cost insulated format. For supermarket checkout, cold-chain last-mile, and plastic-bag-replacement programs. 80–120 GSM non-woven outer. Foil lining. Die-cut or sewn handles.

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Insulated Bottle Pocket (Component)

Insulated pocket integrated as a component into diaper bagsmulti-function backpacks, and gym bags. Not a standalone product — an insulated compartment engineered into a larger bag design. Foil or PEVA lining. For baby bottles, water bottles, or beverage cans.

Need an insulated format not listed here? We can add thermal lining to virtually any bag silhouette. Send us your bag type and target thermal retention time.

Insulation Material Hierarchy: 4 Thermal Linings Ranked by Performance

The insulation material determines thermal retention, food-safety compliance, cost, and bag thickness. Choosing the right material for your application is the first and most critical sourcing decision. Over-specifying wastes money; under-specifying creates returns.

Aluminum Foil

2–4 Hours · Budget

Reflective Radiant Barrier

Thin aluminum-foil laminate bonded to non-woven or polyester backing. Reflects radiant heat but provides minimal conductive insulation. The thinnest, lightest, and cheapest insulation option. Food-safe when food-grade foil is specified. For grocery totes, promotional cooler bags, and short-duration cold carry. Not suitable for 4+ hour retention targets.

PEVA Lining

3–5 Hours · Food-Safe

Food-Safe Waterproof Film

PEVA (polyethylene vinyl acetate) — BPA-free, phthalate-free, lead-free. Waterproof and leak-proof. Moderate thermal performance when combined with thin foam backing. The standard food-safe insulation for lunch bags and food-contact applications. Wipe-clean surface. FDA and EU food-contact compliant. The most-specified lining for lunch bags.

EPE Foam

4–6 Hours · Mid-Tier

Closed-Cell PE Foam

Expanded polyethylene (EPE) closed-cell foam — 3mm, 5mm, or 8mm thickness. Good insulation and cushioning. Typically laminated with foil on the interior face (foam + foil composite). The standard mid-tier insulation for cooler bags, picnic totes, and outdoor applications. Not inherently food-safe — requires PEVA or foil interior face for food contact.

XPE / EVA Foam

6–8+ Hours · Premium

High-Density Closed-Cell Foam

Cross-linked polyethylene (XPE) or EVA closed-cell foam — 5mm, 8mm, 10mm+ thickness. The best thermal performance available in flexible bag construction. For food-delivery bags, pharmaceutical cold-chain, premium coolers, and any application requiring 6+ hours of retention. Higher cost and thicker profile than EPE. The top-tier insulation material.

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How Material, Thickness & Closure Determine Hours of Performance

“How many hours will it stay cold?” is the #1 question buyers ask — and it doesn’t have a one-word answer. Thermal retention depends on three interacting variables: insulation material, insulation thickness, and closure system. We engineer all three at the sampling stage and can provide actual thermal-test data on prototype bags before production.

The retention times below assume ambient temperature of 25°C with standard ice-pack loading. Higher ambient temperature, direct sun exposure, and frequent opening all reduce retention. We test with standardized conditions so you can compare materials fairly.

Material Impact

Foil alone: 2–3 hours (reflects radiant heat only). PEVA + thin foam: 3–5 hours. EPE foam 5mm + foil: 4–6 hours. XPE/EVA 8mm + foil: 6–8 hours. XPE 10mm+ double-layer: 8+ hours. Material selection is the biggest single driver of thermal performance — it determines the baseline retention range before closure and thickness adjustments.


Thickness Impact

Each additional 2mm of closed-cell foam adds roughly 30–60 minutes of cold retention (with ice packs, at 25°C). 3mm EPE = baseline. 5mm = +1 hour vs. 3mm. 8mm = +1.5–2 hours vs. 3mm. Diminishing returns above 10mm — at that point, the bag becomes rigid and heavy. We recommend 5mm as the sweet spot for most lunch and cooler bags, 8mm for delivery and cold-chain.


Closure Impact

The closure is the #1 thermal leak point. Open-top: worst (continuous heat exchange). Standard zip: moderate (air leaks through zipper teeth). Insulated zip-flap (zipper + insulated fabric flap over zip): good (+30% vs. standard zip). Roll-top: excellent (no mechanical opening, fully sealed). Magnetic snap + insulated panel: premium (convenient + thermally efficient). We recommend insulated zip-flap as the default for lunch and cooler bags.


Ice-Pack vs. No Ice

Without ice packs, cold retention drops by approximately 50%. An insulated bag is NOT a refrigerator — it slows heat transfer, it doesn’t generate cold. Marketing claims should always specify “with ice pack” or “without ice pack.” We test retention both ways at sampling and recommend appropriate claims for your product listing.


Hot Retention

Insulation works in both directions. The same material and thickness that keeps cold food cold also keeps hot food hot. Hot retention is approximately 60–80% as effective as cold retention (hot air rises and escapes through the top). For hot-food delivery bags, top-panel insulation thickness is as important as side-wall insulation.


Testing Protocol

We thermal-test prototype bags at the sampling stage: bag loaded with standard ice packs (or heated contents for hot-retention testing), sealed, placed at 25°C ambient. Internal temperature measured at 30-minute intervals. Test report documents temperature curve over 8 hours. This data supports your marketing claims and Amazon listing.

Full OEM & ODM Insulated Bag Customization

Every insulated bag leaves our Guangzhou factory with verified thermal performance and food-safety-compliant lining. In-house design, insulation assembly, sewing, leak-proofing, and QC. 10+ production lines. Sample turnaround in 5–7 days.

OEM — You Design, We Manufacture


Production from your tech pack, insulation spec, or reference sample
Custom insulation — aluminum foil, PEVA, EPE foam (3/5/8mm), XPE/EVA (5/8/10mm+)
Custom outer fabric — polyester, Oxford, nylon, non-woven, canvas
Custom closure — zip, insulated zip-flap, roll-top, magnetic snap, Velcro, drawstring
Food-safe lining compliance — FDA, EU food-contact, LFGB, BPA/phthalate-free
Leak-proof construction — sealed interior seams, welded lining corners
Branded labels, packaging: polybag, retail box, hangtag, FNSKU

ODM — We Design With You


Free design consultation with our insulated bag product team
Insulated prototypes in 5–7 days — thermal-tested before shipping
Material sourcing from 200+ verified suppliers
Insulation-tier recommendation based on your target retention time and budget
Closure recommendation — matching thermal-efficiency to convenience and cost
Food-safety compliance guidance for your target market
White-label insulated bag catalog for fast-turn private-label launches

Free Add-on: Professional Product Photography Included
Free white-background product photos for your online shop, Amazon listings, and wholesale catalogs — no additional charge on production orders.

Insulated Bag Materials, Linings & Construction

Insulated bags combine standard outer fabrics with specialized thermal linings and leak-proof construction. The outer fabric determines aesthetics and durability; the inner lining determines thermal performance and food safety.

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Insulation Linings


Aluminum foil laminate — on non-woven or polyester backing (budget)
PEVA — BPA-free, phthalate-free, food-safe, waterproof (lunch standard)
EPE foam — 3mm, 5mm, 8mm closed-cell + foil face (mid-tier)
XPE foam — 5mm, 8mm, 10mm cross-linked PE (premium)
EVA foam — closed-cell, flexible, good insulation (premium)
Composite — PEVA interior face + EPE foam + foil (best of all layers)
All linings available in food-grade and non-food-grade specifications
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Outer Fabrics


Polyester — 300D, 600D (most common insulated bag outer)
Oxford — 600D water-resistant coated (cooler and delivery bags)
Nylon — 210D, 420D (lightweight insulated crossbodies)
Non-woven PP — 80–120 GSM (insulated grocery bags, highest volume)
Canvas — 10oz–14oz (premium insulated totes)
Water-resistant coating recommended — DWR or PU-coated
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Construction & Hardware


Leak-proof interior: sealed seams, welded lining corners, no exposed stitching
Zippers: #5 coil with insulated flap cover (standard for lunch bags)
Reinforced handles: webbing, padded, self-fabric (cooler totes)
Adjustable shoulder strap: padded, detachable
Base board: PE or cardboard for upright structure
Interior mesh pocket: for ice packs, utensils, or napkins
Screen print, heat transfer, embroidery on outer shell
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Inside the FY Bag Custom Factory

FY Bag Custom operates its own vertically integrated factory in Guangzhou, Guangdong — design, foam cutting, lining lamination, sewing, leak-proof sealing, and QC all under one roof. Insulated bag production shares foam-cutting and lining-assembly capabilities with our lunch bag line (identical insulation technology) and our laptop sleeve line (shared foam-cutting equipment).

In-house insulation assembly means we control thermal performance directly — foam thickness, lining adhesion, and seam sealing are all verified on our production floor. Every insulated bag prototype is thermal-tested before we ship it to you for approval.

15+

Years in Manufacturing

50,000m²

Factory Floor Area

500+

Professional Staff

10+

Production Lines

50,000+ pcs

Monthly Capacity

100%

Pre-Shipment Inspection

100% Inspection + Leak Test + Thermal Verification

Insulated bags face category-specific QC risks — lining delamination, interior seam leaks, foam thickness variation, closure air gaps, and food-safety compliance of lining materials. Our 6-stage QC includes leak testing and thermal-performance verification. Third-party inspections (SGS, BV, TUV) welcome.

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Incoming Insulation Material Inspection


Foam thickness measured with micrometer (±0.5mm tolerance). PEVA and foil lining inspected for surface integrity — no pinholes, no delamination, no contamination. Food-grade certification verified for food-contact linings. Outer fabric weight and color checked against approved swatch.

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Pre-Production Sample Approval


PPS delivered in 5–7 days, thermal-tested before shipping. Temperature-curve report included. Leak test performed (bag filled with colored water, inverted 15 minutes). Mass production starts only after your written sign-off on thermal performance, lining quality, and overall construction.

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Lining Assembly Verification


Insulation lining adhesion checked — foam-to-foil bond, PEVA-to-fabric bond. Interior seam sealing verified for leak-proof performance. Lining-to-outer-shell alignment checked — no bunching, no gaps at corners. Foam thickness consistent across all six interior surfaces.

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Leak Testing


Sample units from every production batch leak-tested — bag filled with water and inverted for 15 minutes. Any leak from interior seams, lining corners, or zipper area = batch halt and rework. Leak-test documentation photographed per batch. Interior leak-proofing is pass/fail — no partial credit.

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100% Final Inspection


Every finished insulated bag inspected one by one — lining adhesion, foam consistency, zipper function, closure integrity, handle attachment, outer fabric surface, branding placement, and overall construction. Not sampled, not skipped.

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Packing & Loading Supervision


Insulated bags packed flat or semi-inflated to prevent foam compression during transit. Lining protected from puncture. Container loading photos and videos sent within 24 hours.

How to Order Custom Insulated Bags in Bulk

Insulated bags have moderate production cycles — foam cutting and lining assembly add time versus unlined bags. Sample in 5–7 days (thermal-tested), bulk in 20–35 days depending on insulation complexity.

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Day 1–2

Inquiry & Quote

Send tech pack + insulation target; FOB quote in 24 hours.

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Day 3–12

Sampling

Thermal-tested prototype in 5–7 days via DHL.

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Day 13–15

PO & Deposit

30% T/T deposit; balance before shipment.

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Day 16–42

Bulk Production

Daily WIP photos including lining-assembly stage.

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Day 43–48

QC & Inspection

100% inspection + leak test + thermal spot-check.

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Day 46–55

Shipment

Sea, air, express, or direct-to-FBA.

Sample Lead Time

5–7 Days

Mass Production

25–35 Days

Payment Terms

30% T/T · 70% Before Shipment

Shipping Terms

FOB · CIF · DDP · Amazon FBA

Trusted by 1,000+ Food Brands & Retailers Worldwide

Over the past 15+ years, FY has manufactured insulated bags for food brands, grocery chains, Amazon FBA sellers, and promotional companies worldwide.

Branded Insulated Meal-Delivery Tote

OEM insulated delivery tote with 8mm XPE foam, PEVA food-safe interior lining, insulated zip-flap closure, and full-color screen-printed brand artwork. 6+ hour cold retention verified by thermal test. Rigid base board for upright structure. FOB to US fulfillment center. 20,000 pcs initial order with quarterly replenishment.

PEVA-Lined Lunch Bag Collection

ODM partnership on insulated lunch bag in 6 colorways — 5mm EPE foam + PEVA food-safe lining, zip closure with insulated flap. 4–5 hour cold retention with ice pack. FNSKU labeling, Amazon packaging, thermal-test report for listing copy. Air-shipped to FBA. Ranked top 40 in “insulated lunch bag.”

50,000-Piece Insulated Grocery Tote

Foil-lined non-woven insulated grocery tote with branded screen print. 100 GSM non-woven outer, aluminum-foil interior lining. For in-store cold-bag replacement program. Sea freight CIF to 5 distribution centers. Under $1.50/pc at volume. Annual reorder program.

Global Shipping Options

•Sea Freight

•Air Freight

•Express (DHL, FedEx, UPS)

•Rail Freight

•Door-to-Door

•Direct-to-Amazon FBA

Insulated Bag Manufacturing — Frequently Asked Questions

Straight answers to the questions bulk-order buyers ask most often about custom insulated bag production.

How many hours will my insulated bag keep things cold?

Depends on three variables: insulation material, thickness, and closure type. Basic foil lining: 2–4 hours. PEVA + thin EPE foam: 3–5 hours. 5mm EPE + foil: 4–6 hours. 8mm XPE/EVA + foil: 6–8+ hours. All times assume ice-pack loading at 25°C ambient. Without ice packs, reduce by approximately 50%. We thermal-test every prototype and provide a temperature-curve report so you can make accurate marketing claims.

Is the lining food-safe?

PEVA lining and food-grade aluminum foil are food-safe — BPA-free, phthalate-free, lead-free. Standard EPE and XPE foam are NOT food-safe for direct contact — they require a PEVA or food-grade foil interior face between the foam and the food. We specify the correct lining configuration for food-contact applications and can provide FDA, EU food-contact, or LFGB compliance documentation.

What is the MOQ for custom insulated bags?

Insulated bags have similar MOQs to standard bags of the same type, with a modest premium for insulation-assembly setup. Foil-lined non-woven grocery bags can start at competitive minimums. Custom insulated lunch bags and cooler bags with EPE/XPE foam have moderate minimums. Contact us with your insulation spec and quantity for a specific confirmation.

Will the insulated bag leak?

Not if the interior construction is correct. We seal all interior seams and weld lining corners to prevent leakage from melting ice, condensation, or spilled liquids. Every production batch is leak-tested — sample units filled with water and inverted for 15 minutes. Any leakage = batch halt and rework. Leak-proof interior construction is a standard spec on all our insulated bags.

Can the insulated bag keep hot food hot?

Yes. Insulation works in both directions — it slows heat transfer regardless of direction. The same material that keeps cold food at 4°C keeps hot food at 60°C+. Hot retention is approximately 60–80% as effective as cold retention because hot air rises and escapes through any top opening. For hot-food delivery bags, we reinforce top-panel insulation and recommend insulated flap closures.

Can you combine insulation with other design features?

Yes. Insulated + waterproof (coated outer + insulated lining). Insulated + convertible (insulated backpack-tote). Insulated + multi-function (insulated lunch bag with USB port and organizer pockets). Insulated bottle pocket is already a standard feature in our diaper bags. Each additional feature adds cost and complexity.

Can you ship directly to Amazon FBA?

Yes. FNSKU labeling, Amazon-compliant packaging, and carton labeling handled at our Guangzhou factory. Free product photography included. Thermal-test report data available for use in Amazon listing bullet points.

Can I visit your factory?

Yes. European Industrial Park, Shiling Town, Huadu District, Guangzhou. Monday–Saturday. Video tours available for remote buyers.

Ready to Launch Your Custom Insulated Bag Line?

Send us your bag type, target retention time, and food-safety requirements — we’ll come back within 24 hours with a detailed FOB quotation covering insulation material, thickness, outer fabric, closure, and packaging. Thermal-test report included free on every prototype. No templates, no copy-paste pricing.